Friday, August 23, 2013

Best Dessert Wines in New York City

By Jeff Myers


What could be more delightful than finishing off a superb meal with a great pudding? Pairing that pudding with the perfect pudding wine of course! Alas, finding the perfect pair isn?t the most straightforward task. Luckily for newbs many experienced wine drinkers have tried and chosen the most well liked dessert wines. It can be said that there is an ideal dessert wine for each person. These 4 wines are claimed to be some of the best dessert wines out there. Each, served alone or paired with a delicious dessert, are wonderful selections for each season.

Hogue Cellar's Late Harvest White Riesling (Washington)

Created in Eastern Washington the climate is perfect for making late crop wine's. It is not surprising that Hogue Basement developed a Riesling with a tangerine and apricot flavor. The wine is tolerably sweet and crisp. Enjoy a glass served with a warm piece of apple pie and experience a delight.

Warre's Otima 10 Year Tawny (Portugal)

Christmas dinner will never be the same if finished off with a delicious slice of pie coupled with this light-body Port. The strong odour or vanilla spice blended with rich flavors is a holiday must have. Pairing a bottle of this delicious Port with chocolates makes the ideal Vacation gift also.

Saracco Moscato d'Asti (Italy)

Picture a nice Spring ramble to the wine bars in New York City and say you were to come across a delicious slice of Long Island Cheesecake, this Moscato is the perfect partner. It's ripe peach and honeysuckle flavour make this "frizz ante" light and sweet in the taste and palate feel. It is not surprising that this Moscato is regarded as one of the most popular pudding wines.

King Estate Domaine Vin Glace Pinot Gris (Oregon)

This Ice Wine is made out of fresh frozen grapes that are pressed to form a sweet juicy flavor. This wine is claimed to be perfect alone for a sweet dessert. The perfume of tropical fruits, apricot, banana, tangerine and a touch of spice make this wine famous for it's varietal character.

When exploring the sector of good dessert wines, it is often great to examine out diverse wine bars. New York City wine bars are among some of the finest in the country. For every season there is a succulent pudding wine for the sweet tooth in everybody!




About the Author:



No comments:

Post a Comment